{"id":176,"date":"2019-06-14T21:12:53","date_gmt":"2019-06-14T21:12:53","guid":{"rendered":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/part\/part-two-employee-recruitment-and-selection\/"},"modified":"2019-06-17T22:02:03","modified_gmt":"2019-06-17T22:02:03","slug":"part-two-employee-recruitment-and-selection","status":"publish","type":"part","link":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/part\/part-two-employee-recruitment-and-selection\/","title":{"raw":"Employee Recruitment and Selection","rendered":"Employee Recruitment and Selection"},"content":{"raw":"<div class=\"textbox textbox--learning-objectives\"><header class=\"textbox__header\">\r\n<p class=\"textbox__title\">Learning Objectives<\/p>\r\n\r\n<\/header>\r\n<div class=\"textbox__content\">\r\n<ul>\r\n \t<li>Describe the employee recruitment process<\/li>\r\n \t<li>Write job descriptions<\/li>\r\n \t<li>Describe internal and external recruitment methods<\/li>\r\n \t<li>Describe how to prepare for and conduct an interview<\/li>\r\n \t<li>Evaluate and select candidates<\/li>\r\n \t<li>Know and apply the human rights legislation<\/li>\r\n<\/ul>\r\n<\/div>\r\n<\/div>\r\n\r\n[caption id=\"attachment_33\" align=\"aligncenter\" width=\"785\"]<a href=\"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-content\/uploads\/sites\/116\/2015\/06\/stages-of-recuritment.png\"><img src=\"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-content\/uploads\/sites\/116\/2015\/06\/stages-of-recuritment.png\" alt=\"Job Analysis, Job Description, Job Ad, Interview and Selection, Job Offer.\" class=\"size-full wp-image-33\" width=\"785\" height=\"337\" \/><\/a> Figure 1. The typical stages of employee recruitment and selection.[\/caption]","rendered":"<div class=\"textbox textbox--learning-objectives\">\n<header class=\"textbox__header\">\n<p class=\"textbox__title\">Learning Objectives<\/p>\n<\/header>\n<div class=\"textbox__content\">\n<ul>\n<li>Describe the employee recruitment process<\/li>\n<li>Write job descriptions<\/li>\n<li>Describe internal and external recruitment methods<\/li>\n<li>Describe how to prepare for and conduct an interview<\/li>\n<li>Evaluate and select candidates<\/li>\n<li>Know and apply the human rights legislation<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<figure id=\"attachment_33\" aria-describedby=\"caption-attachment-33\" style=\"width: 785px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-content\/uploads\/sites\/116\/2015\/06\/stages-of-recuritment.png\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-content\/uploads\/sites\/116\/2015\/06\/stages-of-recuritment.png\" alt=\"Job Analysis, Job Description, Job Ad, Interview and Selection, Job Offer.\" class=\"size-full wp-image-33\" width=\"785\" height=\"337\" srcset=\"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-content\/uploads\/sites\/116\/2015\/06\/stages-of-recuritment.png 785w, https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-content\/uploads\/sites\/116\/2015\/06\/stages-of-recuritment-300x129.png 300w, https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-content\/uploads\/sites\/116\/2015\/06\/stages-of-recuritment-65x28.png 65w, https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-content\/uploads\/sites\/116\/2015\/06\/stages-of-recuritment-225x97.png 225w, https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-content\/uploads\/sites\/116\/2015\/06\/stages-of-recuritment-350x150.png 350w\" sizes=\"auto, (max-width: 785px) 100vw, 785px\" \/><\/a><figcaption id=\"caption-attachment-33\" class=\"wp-caption-text\">Figure 1. The typical stages of employee recruitment and selection.<\/figcaption><\/figure>\n","protected":false},"parent":0,"menu_order":2,"template":"","meta":{"pb_part_invisible":false,"pb_part_invisible_string":""},"contributor":[],"license":[],"class_list":["post-176","part","type-part","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-json\/pressbooks\/v2\/parts\/176","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-json\/pressbooks\/v2\/parts"}],"about":[{"href":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-json\/wp\/v2\/types\/part"}],"version-history":[{"count":1,"href":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-json\/pressbooks\/v2\/parts\/176\/revisions"}],"predecessor-version":[{"id":274,"href":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-json\/pressbooks\/v2\/parts\/176\/revisions\/274"}],"wp:attachment":[{"href":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-json\/wp\/v2\/media?parent=176"}],"wp:term":[{"taxonomy":"contributor","embeddable":true,"href":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-json\/wp\/v2\/contributor?post=176"},{"taxonomy":"license","embeddable":true,"href":"https:\/\/opentextbc.ca\/humanresourcesinfoodservices\/wp-json\/wp\/v2\/license?post=176"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}