{"id":372,"date":"2019-08-19T16:12:15","date_gmt":"2019-08-19T16:12:15","guid":{"rendered":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/back-matter\/list-of-links-by-chapter-for-print-users\/"},"modified":"2019-09-03T20:55:08","modified_gmt":"2019-09-03T20:55:08","slug":"list-of-links-by-chapter-for-print-users","status":"publish","type":"back-matter","link":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/back-matter\/list-of-links-by-chapter-for-print-users\/","title":{"raw":"List of Links by Chapter for Print Users","rendered":"List of Links by Chapter for Print Users"},"content":{"raw":"<h1>Accessibility Statement<\/h1>\r\n<ul>\r\n \t<li>Contact us: https:\/\/open.bccampus.ca\/contact-us\/<\/li>\r\n \t<li>Download this book in another file format: https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/<\/li>\r\n \t<li>Report an Open Textbook Error: https:\/\/open.bccampus.ca\/use-open-textbooks\/reporting-an-open-textbook-error\/<\/li>\r\n \t<li>Web version of <em>Working in the Food Service Industry<\/em>: https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/<\/li>\r\n<\/ul>\r\n<h1>About BCcampus Open Education<\/h1>\r\n<ul>\r\n \t<li>Adoption of an Open Textbook: https:\/\/open.bccampus.ca\/use-open-textbooks\/tell-us-youre-using-an-open-textbook\/<\/li>\r\n \t<li>BCcampus: https:\/\/bccampus.ca\/<\/li>\r\n \t<li>BCcampus Open Education: https:\/\/open.bccampus.ca\/<\/li>\r\n \t<li>British Columbia Ministry of Advanced Education, Skills &amp; Training: https:\/\/www2.gov.bc.ca\/gov\/content\/governments\/organizational-structure\/ministries-organizations\/ministries\/advanced-education-skills-training<\/li>\r\n \t<li>Creative Commons licence: https:\/\/creativecommons.org\/licenses\/<\/li>\r\n \t<li>Hewlett Foundation: http:\/\/www.hewlett.org\/<\/li>\r\n<\/ul>\r\n<h1>Food Service Positions and Job Titles<\/h1>\r\n<ul>\r\n \t<li>Full listing of job titles in the traditional brigade: http:\/\/en.wikipedia.org\/wiki\/Brigade_de_cuisine<\/li>\r\n<\/ul>\r\n<h1>Training and Certification<\/h1>\r\n<ul>\r\n \t<li>Canadian Culinary Federation website: http:\/\/www.ccfcc.ca<\/li>\r\n \t<li>Certified Chef de Cuisine: https:\/\/www.canadianculinaryinstitute.ca\/program-overview.html<\/li>\r\n \t<li>Certified Master Chef:\u00a0https:\/\/www.canadianculinaryinstitute.ca\/cmc-overview.html<\/li>\r\n \t<li>emerit's website: http:\/\/www.emerit.ca<\/li>\r\n \t<li>go2HR Tourism, Hospitality, and Foodservice Apprenticeships page: https:\/\/www.go2hr.ca\/training-education\/tourism-hospitality-and-foodservice-apprenticeships<\/li>\r\n \t<li>International Sommelier Guild: https:\/\/www.internationalsommelier.com\/Wine\/About<\/li>\r\n \t<li>ITA website: http:\/\/www.itabc.ca<\/li>\r\n \t<li>Red Seal website: http:\/\/www.red-seal.ca<\/li>\r\n \t<li>Wine and Spirits Education Trust: http:\/\/www.wsetglobal.com\/<\/li>\r\n<\/ul>\r\n<h1>Introduction to Employment Standards for B.C. Food Service Workers<\/h1>\r\n<ul>\r\n \t<li>Employment Standards Act: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/00_96113_01<\/li>\r\n \t<li>Guide to the Employment Standards Act: https:\/\/www.labour.gov.bc.ca\/esb\/esaguide\/guide.pdf<\/li>\r\n<\/ul>\r\n<h1>About the Employment Standards Act<\/h1>\r\n<ul>\r\n \t<li>B.C. Human Rights Code: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/00_96210_01<\/li>\r\n \t<li>Canadian Human Rights Act: http:\/\/laws-lois.justice.gc.ca\/eng\/acts\/H-6\/<\/li>\r\n \t<li>Employment Standards Regulations: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/396_95<\/li>\r\n \t<li>Labour Relations Code: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/00_96244_01<\/li>\r\n \t<li>Workers Compensation Act: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/96492_00<\/li>\r\n<\/ul>\r\n<h1>Wages and Wage Statements<\/h1>\r\n<ul>\r\n \t<li>Family Maintenance Enforcement Act: http:\/\/www.bclaws.ca\/civix\/document\/id\/complete\/statreg\/96127_01<\/li>\r\n<\/ul>\r\n<h1>Working Conditions<\/h1>\r\n<ul>\r\n \t<li>T-4: http:\/\/www.cra-arc.gc.ca\/tx\/bsnss\/tpcs\/pyrll\/rtrns\/t4\/menu-eng.html<\/li>\r\n<\/ul>\r\n<h1>The B.C. Human Rights Code<\/h1>\r\n<ul>\r\n \t<li>British Columbia Human Rights Tribunal: http:\/\/www.bchrt.bc.ca\/<\/li>\r\n \t<li>Full Service: https:\/\/www.go2hr.ca\/wp-content\/uploads\/2018\/09\/go2HR-FB-Injury-Management-Full-Service.pdf<\/li>\r\n \t<li>WorkSafeBC: https:\/\/www.worksafebc.com\/en\/health-safety\/hazards-exposures\/bullying-harassment\/resource-tool-kit<\/li>\r\n<\/ul>\r\n<h1>Conflict Resolution<\/h1>\r\n<ul>\r\n \t<li>TripAdvisor: http:\/\/www.tripadvisor.ca\/<\/li>\r\n \t<li>Yelp: https:\/\/www.yelp.ca\/<\/li>\r\n<\/ul>\r\n<h1>Job Search Skills<\/h1>\r\n<ul>\r\n \t<li>B.C. government's MyHR website: https:\/\/search.employment.gov.bc.ca\/cgi-bin\/a\/searchjobs_quick.cgi<\/li>\r\n \t<li>go2HR: http:\/\/www.go2HR.ca<\/li>\r\n \t<li>Hcareers: http:\/\/www.hcareers.ca<\/li>\r\n \t<li>LinkedIn: https:\/\/www.linkedin.com\/home<\/li>\r\n \t<li>Workopolis: http:\/\/www.workopolis.ca<\/li>\r\n \t<li>WorkBC website: http:\/\/www.workbc.ca<\/li>\r\n<\/ul>\r\n<h1>Versioning History<\/h1>\r\n<ul>\r\n \t<li>B.C. Open Textbook Collection: https:\/\/open.bccampus.ca\/browse-our-collection\/find-open-textbooks\/<\/li>\r\n \t<li>Report an Open Textbook Errror: https:\/\/open.bccampus.ca\/reporting-an-open-textbook-error\/<\/li>\r\n<\/ul>","rendered":"<h1>Accessibility Statement<\/h1>\n<ul>\n<li>Contact us: https:\/\/open.bccampus.ca\/contact-us\/<\/li>\n<li>Download this book in another file format: https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/<\/li>\n<li>Report an Open Textbook Error: https:\/\/open.bccampus.ca\/use-open-textbooks\/reporting-an-open-textbook-error\/<\/li>\n<li>Web version of <em>Working in the Food Service Industry<\/em>: https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/<\/li>\n<\/ul>\n<h1>About BCcampus Open Education<\/h1>\n<ul>\n<li>Adoption of an Open Textbook: https:\/\/open.bccampus.ca\/use-open-textbooks\/tell-us-youre-using-an-open-textbook\/<\/li>\n<li>BCcampus: https:\/\/bccampus.ca\/<\/li>\n<li>BCcampus Open Education: https:\/\/open.bccampus.ca\/<\/li>\n<li>British Columbia Ministry of Advanced Education, Skills &amp; Training: https:\/\/www2.gov.bc.ca\/gov\/content\/governments\/organizational-structure\/ministries-organizations\/ministries\/advanced-education-skills-training<\/li>\n<li>Creative Commons licence: https:\/\/creativecommons.org\/licenses\/<\/li>\n<li>Hewlett Foundation: http:\/\/www.hewlett.org\/<\/li>\n<\/ul>\n<h1>Food Service Positions and Job Titles<\/h1>\n<ul>\n<li>Full listing of job titles in the traditional brigade: http:\/\/en.wikipedia.org\/wiki\/Brigade_de_cuisine<\/li>\n<\/ul>\n<h1>Training and Certification<\/h1>\n<ul>\n<li>Canadian Culinary Federation website: http:\/\/www.ccfcc.ca<\/li>\n<li>Certified Chef de Cuisine: https:\/\/www.canadianculinaryinstitute.ca\/program-overview.html<\/li>\n<li>Certified Master Chef:\u00a0https:\/\/www.canadianculinaryinstitute.ca\/cmc-overview.html<\/li>\n<li>emerit&#8217;s website: http:\/\/www.emerit.ca<\/li>\n<li>go2HR Tourism, Hospitality, and Foodservice Apprenticeships page: https:\/\/www.go2hr.ca\/training-education\/tourism-hospitality-and-foodservice-apprenticeships<\/li>\n<li>International Sommelier Guild: https:\/\/www.internationalsommelier.com\/Wine\/About<\/li>\n<li>ITA website: http:\/\/www.itabc.ca<\/li>\n<li>Red Seal website: http:\/\/www.red-seal.ca<\/li>\n<li>Wine and Spirits Education Trust: http:\/\/www.wsetglobal.com\/<\/li>\n<\/ul>\n<h1>Introduction to Employment Standards for B.C. Food Service Workers<\/h1>\n<ul>\n<li>Employment Standards Act: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/00_96113_01<\/li>\n<li>Guide to the Employment Standards Act: https:\/\/www.labour.gov.bc.ca\/esb\/esaguide\/guide.pdf<\/li>\n<\/ul>\n<h1>About the Employment Standards Act<\/h1>\n<ul>\n<li>B.C. Human Rights Code: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/00_96210_01<\/li>\n<li>Canadian Human Rights Act: http:\/\/laws-lois.justice.gc.ca\/eng\/acts\/H-6\/<\/li>\n<li>Employment Standards Regulations: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/396_95<\/li>\n<li>Labour Relations Code: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/00_96244_01<\/li>\n<li>Workers Compensation Act: http:\/\/www.bclaws.ca\/Recon\/document\/ID\/freeside\/96492_00<\/li>\n<\/ul>\n<h1>Wages and Wage Statements<\/h1>\n<ul>\n<li>Family Maintenance Enforcement Act: http:\/\/www.bclaws.ca\/civix\/document\/id\/complete\/statreg\/96127_01<\/li>\n<\/ul>\n<h1>Working Conditions<\/h1>\n<ul>\n<li>T-4: http:\/\/www.cra-arc.gc.ca\/tx\/bsnss\/tpcs\/pyrll\/rtrns\/t4\/menu-eng.html<\/li>\n<\/ul>\n<h1>The B.C. Human Rights Code<\/h1>\n<ul>\n<li>British Columbia Human Rights Tribunal: http:\/\/www.bchrt.bc.ca\/<\/li>\n<li>Full Service: https:\/\/www.go2hr.ca\/wp-content\/uploads\/2018\/09\/go2HR-FB-Injury-Management-Full-Service.pdf<\/li>\n<li>WorkSafeBC: https:\/\/www.worksafebc.com\/en\/health-safety\/hazards-exposures\/bullying-harassment\/resource-tool-kit<\/li>\n<\/ul>\n<h1>Conflict Resolution<\/h1>\n<ul>\n<li>TripAdvisor: http:\/\/www.tripadvisor.ca\/<\/li>\n<li>Yelp: https:\/\/www.yelp.ca\/<\/li>\n<\/ul>\n<h1>Job Search Skills<\/h1>\n<ul>\n<li>B.C. government&#8217;s MyHR website: https:\/\/search.employment.gov.bc.ca\/cgi-bin\/a\/searchjobs_quick.cgi<\/li>\n<li>go2HR: http:\/\/www.go2HR.ca<\/li>\n<li>Hcareers: http:\/\/www.hcareers.ca<\/li>\n<li>LinkedIn: https:\/\/www.linkedin.com\/home<\/li>\n<li>Workopolis: http:\/\/www.workopolis.ca<\/li>\n<li>WorkBC website: http:\/\/www.workbc.ca<\/li>\n<\/ul>\n<h1>Versioning History<\/h1>\n<ul>\n<li>B.C. Open Textbook Collection: https:\/\/open.bccampus.ca\/browse-our-collection\/find-open-textbooks\/<\/li>\n<li>Report an Open Textbook Errror: https:\/\/open.bccampus.ca\/reporting-an-open-textbook-error\/<\/li>\n<\/ul>\n","protected":false},"author":90,"menu_order":5,"template":"","meta":{"pb_show_title":"on","pb_short_title":"","pb_subtitle":"","pb_authors":[],"pb_section_license":"cc-by"},"back-matter-type":[],"contributor":[],"license":[56],"class_list":["post-372","back-matter","type-back-matter","status-publish","hentry","license-cc-by"],"_links":{"self":[{"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/pressbooks\/v2\/back-matter\/372","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/pressbooks\/v2\/back-matter"}],"about":[{"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/wp\/v2\/types\/back-matter"}],"author":[{"embeddable":true,"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/wp\/v2\/users\/90"}],"version-history":[{"count":2,"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/pressbooks\/v2\/back-matter\/372\/revisions"}],"predecessor-version":[{"id":541,"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/pressbooks\/v2\/back-matter\/372\/revisions\/541"}],"metadata":[{"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/pressbooks\/v2\/back-matter\/372\/metadata\/"}],"wp:attachment":[{"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/wp\/v2\/media?parent=372"}],"wp:term":[{"taxonomy":"back-matter-type","embeddable":true,"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/pressbooks\/v2\/back-matter-type?post=372"},{"taxonomy":"contributor","embeddable":true,"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/wp\/v2\/contributor?post=372"},{"taxonomy":"license","embeddable":true,"href":"https:\/\/opentextbc.ca\/workinginfoodserviceindustry\/wp-json\/wp\/v2\/license?post=372"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}