Employee Recruitment and Selection

Learning Objectives

  • Describe the employee recruitment process
  • Write job descriptions
  • Describe internal and external recruitment methods
  • Describe how to prepare for and conduct an interview
  • Evaluate and select candidates
  • Know and apply the human rights legislation
Job Analysis, Job Description, Job Ad, Interview and Selection, Job Offer.
Figure 1. The typical stages of employee recruitment and selection.

License

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Human Resources in the Food Service and Hospitality Industry by The BC Cook Articulation Committee is licensed under a Creative Commons Attribution 4.0 International License, except where otherwise noted.

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