9.11 Weight and Height

Measuring Height and Weight

One of the tasks of the Health Care Assistant may be to measure the client’s height and/or weight on a regular basis. This helps to determine if the client is maintaining an adequate weight. Some clients may be on a special diet to lose weight, while others are prescribed diets to help them gain weight. Clients with conditions such as kidney or heart failure may have to be weighed on a daily basis in order to measure if the patient is retaining fluid. Retaining fluid can lead to a worsening of their health condition.

Accuracy is important when weighing a client. Always ensure the scale is balanced to zero before weighing a client. When weighing a client, Health Care Assistants should encourage them to empty their bladder and bowels first. Weigh them first thing in the morning, and while they are wearing light clothing, such as pajamas. Shoes or slippers can have an effect on weight and height.

Depending on the patient’s mobility, they may have a bed scale, chair scale, balance scale, or bathroom scale. Learn how to properly use each type of scale. It is important to ensure the safety of the patient while weighing them. If a patient appears unsteady and unable to stand in order to be weighed, inform the supervisor.

Remember too that people may be sensitive about their weight. Never chastise (scold) or be judgmental toward a person about their weight. Maintain privacy while weighing a client and do not disclose a client’s weight to others outside of the healthcare team, unless the client states it is okay.

Types of Scales

  • Bed scale (the patient is weighed while in bed)
  • Chair scale (the patient sits while being weighed)
  • Balance scale (the type found in a doctor’s office)
  • Bathroom scale (digital or standard)
Procedure: Weighing a Client Using a Balance or Bathroom Scale
Step Action Rationale
1 Check the client’s care plan. This ensures the HCA has accurate information about the client.
2 Explain the procedure to the client. Client’s have a right to information about their care.
3 Wash your hands. Don gloves as needed. Following Routine Practices prevents the spread of pathogens
4 Check that the scale is at “0”. Readjust if it is not. This ensure the accuracy of the measurement.
5 Assist the client to the scale.
6 Provide support while the client steadies themselves. Ensures safety of the client.
7 Note the weight once the dial stops moving.
8 Assist the client off the scale and safely back into a chair or bed.
9 Wash hands. Following Routine Practices prevents the spread of pathogens
10 Record weight and any problems observed that the client may have had getting onto or off of the scale. Timely and accurate documentation promotes client safety.
11 Report any changes in condition or behavior (such as an increase or decrease in weight). Timely and accurate documentation promotes client safety.
12 Store the scale in a safe place. Ensures a clutter free, safe environment
Procedure: Weighing a Client’s Height in Bed[1]
Step Action Rationale
1 Check the client’s care plan. This ensures the HCA has accurate information about the client.
2 Explain the procedure to the client. Client’s have a right to information about their care.
3 Wash your hands. Don gloves as needed. Following Routine Practices prevents the spread of pathogens
4 Gather Supplies needed: Measuring tape and ruler, notepad and pen Organization ensures efficiency of procedure
5 Assist the client into the supine position if able. This ensures an accurate measurement
6 Have an assistant hold the end of the measuring tape at the client’s heel. This ensures an accurate measurement
7 Pull the measuring tape alongside the client’s body until it extends past the head. This helps measure the client’s height as if the person were standing.
8 Place the ruler flat across the top of the client’s head. It should extend from the client’s head to the measuring tape. Make sure the ruler is level.  If the ruler is not flat, the measurement will not be accurate.
9 Record the height on your notepad or assignment sheet. This ensures accurate recording of the height when transferring the information to the client’s record. This ensures accurate recording of the height when transferring the information to the client’s record.
10 Ensure client is comfortable and provide call bell. Ensures client safety
11 Return equipment to proper location. Ensures a clutter free, safe environment
12 Wash hands Following Routine Practices prevents the spread of pathogens
13 Report and Record the height and your observations. Timely and accurate documentation promotes client safety.

Body Mass Index (BMI) is a standardized reference range that is used to analyze a client’s weight status and provides a representation of body fat. However, it is important to note that BMI may not be accurate for athletes with increased muscle mass, people with edema or dehydration, or older adults who have lost a significant amount of muscle mass. See a BMI table in Figure 9.11.1.

Figure 9.11.1 Body Mass Index

BMI can also be calculated using the formula of BMI = kg / m2 (weight in kilograms divided by height in meters squared).

The following classifications are used based on a person’s BMI:

  • Underweight: Below 18.5 kg / m2
  • Healthy weight: 18.6 to 24.9 kg / m2
  • Overweight: 25 to 29.9 kg / m2
  • Obesity: Over 30 kg / m2 to 34.9 kg / m2
  • Extreme obesity: Over 35 kg / m2

Summary:

Health Care Assistants play an important role on the healthcare team and can support nurses in the detection and monitoring of client’s health. The trained HCA can monitor, record, and report vital signs but must do these accurately measured because they provide critical information about the client’s condition. Some of these vital assessments and specifically the administration of oxygen may be a delegated task HCAs could perform.

Chapter 9 Attributions and References

Unit 9.3

Unit 9.4

Unit 9.6

Unit 9.7

Unit 9.8

Unit 9.9

Unit 9.10

Unit 9.11

References

Fisher & Paykel Health Care. (2018). Optiflow™ provides respiratory support via nasal cannula. https://www.fphcare.com/nz/hospital/adult-respiratory/optiflow/mechanisms-of-action/.

Leduc, D., & Woods, S., (2017). Canadian Paediatric Society position statement: Temperature measurement in paediatrics. http://www.cps.ca/en/documents/position/temperature-measurement

Mazerolle, S., Ganio, M., Casa, D., Vingren, J., & Klau, J. (2011). Is oral temperature an accurate measurement of deep body temperature? A systematic review. Journal of Athletic Training, 46(5), 566–573.

O’Driscoll, B. R., Howard, L. S., & Davison, A. G. (2008). Guideline for emergency oxygen use in adult patients. Thorax, 63(6). https://thorax.bmj.com/content/63/Suppl_6/vi1.

Perry, A. G., Potter, P. A., & Ostendorf, W. R. (2018). Clinical nursing skills & techniques (9th ed.). St. Louis: Elsevier-Mosby.

Wilk, M. (2022). Sorrentino’s Canadian textbook for the support worker. (5th Can. Ed).
Toronto, ON: Elsevier Canada


  1. (Data Source: Wilk, 2022).

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Personal Care Skills for Health Care Assistants Copyright © 2023 by Tracy Christianson and Kimberly Morris, Thompson Rivers University. is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License, except where otherwise noted.

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