Chapter 11. Solutions

# Colligative Properties of Solutions

Learning Objectives

- Name the four colligative properties.
- Calculate changes in vapour pressure, melting point, and boiling point of solutions.
- Calculate the osmotic pressure of solutions.

The properties of solutions are very similar to the properties of their respective pure solvents. This makes sense because the majority of the solution *is* the solvent. However, some of the properties of solutions differ from pure solvents in measurable and predictable ways. The differences are proportional to the fraction that the solute particles occupy in the solution. These properties are called **colligative properties**; the word *colligative* comes from the Greek word meaning “related to the number,” implying that these properties are related to the number of solute particles, not their identities.

Before we introduce the first colligative property, we need to introduce a new concentration unit. The **mole fraction** of the *i*th component in a solution, χ_{i}, is the number of moles of that component divided by the total number of moles in the sample:

(χ is the lowercase Greek letter chi.) The mole fraction is always a number between 0 and 1 (inclusive) and has no units; it is just a number.

Example 11.1

A solution is made by mixing 12.0 g of C_{10}H_{8} in 45.0 g of C_{6}H_{6}. What is the mole fraction of C_{10}H_{8} in the solution?

*Solution*

We need to determine the number of moles of each substance, add them together to get the total number of moles, and then divide to determine the mole fraction of C_{10}H_{8}. The number of moles of C_{10}H_{8} is as follows:

The number of moles of C_{6}H_{6} is as follows:

The total number of moles is:

Now we can calculate the mole fraction of C_{10}H_{8}:

The mole fraction is a number between 0 and 1 and is unitless.

*Test Yourself*

A solution is made by mixing 33.8 g of CH_{3}OH in 50.0 g of H_{2}O. What is the mole fraction of CH_{3}OH in the solution?

*Answer*

0.275

A useful thing to note is that the sum of the mole fractions of all substances in a mixture equals 1. Thus the mole fraction of C_{6}H_{6} in Example 11.1 could be calculated by evaluating the definition of mole fraction a second time, or — because there are only two substances in this particular mixture — we can subtract the mole fraction of the C_{10}H_{8} from 1 to get the mole fraction of C_{6}H_{6}.

Now that this new concentration unit has been introduced, the first colligative property can be considered. As was mentioned in Chapter 10 “Solids and Liquids”, all pure liquids have a characteristic vapour pressure in equilibrium with the liquid phase, the partial pressure of which is dependent on temperature. Solutions, however, have a lower vapour pressure than the pure solvent has, and the amount of lowering is dependent on the fraction of solute particles, as long as the solute itself does not have a significant vapour pressure (the term *nonvolatile* is used to describe such solutes). This colligative property is called **vapour pressure depression** (or *lowering*). The actual vapour pressure of the solution can be calculated as follows:

where *P*_{soln} is the vapour pressure of the solution, χ_{solv} is the mole fraction of the solvent particles, and P^{*}_{solv} is the vapour pressure of the pure solvent at that temperature (which is data that must be provided). This equation is known as **Raoult’s law** (the approximate pronunciation is *rah-OOLT*). Vapour pressure depression is rationalized by presuming that solute particles take positions at the surface in place of solvent particles, so not as many solvent particles can evaporate.

Example 11.2

A solution is made by mixing 12.0 g of C_{10}H_{8} in 45.0 g of C_{6}H_{6}. If the vapour pressure of pure C_{6}H_{6} is 95.3 torr, what is the vapour pressure of the solution?

*Solution*

This is the same solution that was in Example 11.1, but here we need the mole fraction of C_{6}H_{6}. The number of moles of C_{10}H_{8} is as follows:

The number of moles of C_{6}H_{6} is as follows:

So the total number of moles is:

Now we can calculate the mole fraction of C_{6}H_{6}:

(The mole fraction of C_{10}H_{8} calculated in Example 11.1 plus the mole fraction of C_{6}H_{6} equals 1, which is mathematically required by the definition of mole fraction.) Now we can use Raoult’s law to determine the vapour pressure in equilibrium with the solution:

The solution has a lower vapour pressure than the pure solvent.

*Test Yourself*

A solution is made by mixing 33.8 g of C_{6}H_{12}O_{6} in 50.0 g of H_{2}O. If the vapour pressure of pure water is 25.7 torr, what is the vapour pressure of the solution?

*Answer*

24.1 torr

Two colligative properties are related to solution concentration as expressed in molality. As a review, recall the definition of molality:

Because the vapour pressure of a solution with a nonvolatile solute is depressed compared to that of the pure solvent, it requires a higher temperature for the solution’s vapour pressure to reach 1.00 atm (760 torr). Recall that this is the definition of the normal boiling point: the temperature at which the vapour pressure of the liquid equals 1.00 atm. As such, the normal boiling point of the solution is higher than that of the pure solvent. This property is called **boiling point elevation**.

The change in boiling point (Δ*T*_{b}) is easily calculated:

where *m* is the molality of the solution and *K*_{b} is called the **boiling point elevation constant**, which is a characteristic of the solvent. Several boiling point elevation constants (as well as boiling point temperatures) are listed in Table 11.2 “Boiling Point Data for Various Liquids”.

Liquid | Boiling Point (°C) | K_{b} (°C/m) |
---|---|---|

HC_{2}H_{3}O_{2} |
117.90 | 3.07 |

C_{6}H_{6} |
80.10 | 2.53 |

CCl_{4} |
76.8 | 4.95 |

H_{2}O |
100.00 | 0.512 |

Remember that what is initially calculated is the *change* in boiling point temperature, not the new boiling point temperature. Once the change in boiling point temperature is calculated, it must be added to the boiling point of the pure solvent — because boiling points are always elevated — to get the boiling point of the solution.

Example 11.3

What is the boiling point of a 2.50 *m* solution of C_{6}H_{4}Cl_{2} in CCl_{4}? Assume that C_{6}H_{4}Cl_{2} is not volatile.

*Solution*

Using the equation for the boiling point elevation:

Note how the molality units have cancelled. However, we are not finished. We have calculated the change in the boiling point temperature, not the final boiling point temperature. If the boiling point goes up by 12.4°C, we need to add this to the normal boiling point of CCl_{4} to get the new boiling point of the solution:

The boiling point of the solution is predicted to be 89.2°C.

*Test Yourself*

What is the boiling point of a 6.95 *m* solution of C_{12}H_{22}O_{11} in H_{2}O?

*Answer*

103.6°C

The boiling point of a solution is higher than the boiling point of the pure solvent, but the opposite occurs with the freezing point. The freezing point of a solution is lower than the freezing point of the pure solvent. Think of this by assuming that solute particles interfere with solvent particles coming together to make a solid, so it takes a lower temperature to get the solvent particles to solidify. This is called **freezing point depression**.

The equation to calculate the change in the freezing point for a solution is similar to the equation for the boiling point elevation:

where *m* is the molality of the solution and *K*_{f} is called the **freezing point depression constant**, which is also a characteristic of the solvent. Several freezing point depression constants (as well as freezing point temperatures) are listed in Table 11.3 “Freezing Point Data for Various Liquids”.

Liquid | Freezing Point (°C) | K_{f} (°C/m) |
---|---|---|

HC_{2}H_{3}O_{2} |
16.60 | 3.90 |

C_{6}H_{6} |
5.51 | 4.90 |

C_{6}H_{12} |
6.4 | 20.2 |

C_{10}H_{8} |
80.2 | 6.8 |

H_{2}O |
0.00 | 1.86 |

Remember that this equation calculates the change in the freezing point, not the new freezing point. What is calculated needs to be subtracted from the normal freezing point of the solvent because freezing points always go down.

Example 11.4

What is the freezing point of a 1.77 *m* solution of CBr_{4} in C_{6}H_{6}?

*Solution*

We use the equation to calculate the change in the freezing point and then subtract this number from the normal freezing point of C_{6}H_{6} to get the freezing point of the solution:

Now we subtract this number from the normal freezing point of C_{6}H_{6}, which is 5.51°C:

The freezing point of the solution is −3.16°C.

*Test Yourself*

What is the freezing point of a 3.05 *m* solution of CBr_{4} in C_{10}H_{8}?

*Answer*

59.5°C

Freezing point depression is one colligative property we use in everyday life. Many antifreezes used in automobile radiators use solutions that have a lower freezing point than normal so that automobile engines can operate at subfreezing temperatures. We also take advantage of freezing point depression when we sprinkle various compounds on ice to thaw it in the winter for safety (see Figure 11.2 “Salt and Safety”). The compounds make solutions that have a lower freezing point, so rather than forming slippery ice, any ice is liquefied and runs off, leaving a safer pavement behind.

Before we introduce the final colligative property, we need to present a new concept. A **semipermeable membrane** is a thin membrane that will pass certain small molecules but not others. A thin sheet of cellophane, for example, acts as a semipermeable membrane.

Consider the system in part (a) of Figure 11.3 “Osmosis.” A semipermeable membrane separates two solutions having the different concentrations marked. Curiously, this situation is not stable; there is a tendency for water molecules to move from the dilute side (on the left) to the concentrated side (on the right) until the concentrations are equalized, as in part (b) of Figure 11.3. This tendency is called **osmosis**. In osmosis, the solute remains in its original side of the system; only solvent molecules move through the semipermeable membrane. In the end, the two sides of the system will have different volumes. Because a column of liquid exerts a pressure, there is a pressure difference Π on the two sides of the system that is proportional to the height of the taller column. This pressure difference is called the **osmotic pressure**, which is a colligative property.

The osmotic pressure of a solution is easy to calculate:

where Π is the osmotic pressure of a solution, *M* is the molarity of the solution, *R* is the ideal gas law constant, and *T* is the absolute temperature. This equation is reminiscent of the ideal gas law we considered in Chapter 6 “Gases”.

Example 11.5

What is the osmotic pressure of a 0.333 M solution of C_{6}H_{12}O_{6} at 25°C?

*Solution*

First we need to convert our temperature to kelvins:

Now we can substitute into the equation for osmotic pressure, recalling the value for *R*:

The units may not make sense until we realize that molarity is defined as moles per litre:

Now we see that the moles, litres, and kelvins cancel, leaving atmospheres, which is a unit of pressure. Solving, we get:

Π = 8.14 atm

This is a substantial pressure! It is the equivalent of a column of water 84 m tall.

*Test Yourself*

What is the osmotic pressure of a 0.0522 M solution of C_{12}H_{22}O_{11} at 55°C?

*Answer*

1.40 atm

Osmotic pressure is important in biological systems because cell walls are semipermeable membranes. In particular, when a person is receiving intravenous (IV) fluids, the osmotic pressure of the fluid needs to be approximately the same as blood serum; otherwise bad things can happen. Figure 11.4 “Osmotic Pressure and Red Blood Cells” shows three red blood cells: (a) a healthy red blood cell; (b) a red blood cell that has been exposed to a lower concentration than normal blood serum (a so-called *hypotonic* solution) so that the cell has plumped up as solvent moves into the cell to dilute the solutes inside; and (c) a red blood cell exposed to a higher concentration than normal blood serum (*hypertonic*) such that water leaves the red blood cell and it collapses onto itself. Only when the solutions inside and outside the cell are the same (*isotonic*) will the red blood cell be able to do its job.

Osmotic pressure is also the reason you should not drink seawater if you’re stranded in a lifeboat on an ocean; seawater has a higher osmotic pressure than most of the fluids in your body. You *can* drink the water, but ingesting it will pull water out of your cells as osmosis works to dilute the seawater. Ironically, your cells will die of thirst, and you will also die. (It is OK to drink the water if you are stranded on a body of freshwater, at least from an osmotic pressure perspective.) Osmotic pressure is also thought to be important — in addition to capillary action — in getting water to the tops of tall trees.

Key Takeaways

- Colligative properties depend only on the number of dissolved particles (that is, the concentration), not their identity.
- Raoult’s law is concerned with the vapour pressure depression of solutions.
- The boiling points of solutions are always higher, and the freezing points of solutions are always lower, than those of the pure solvent.
- Osmotic pressure is caused by concentration differences between solutions separated by a semipermeable membrane and is an important biological issue.

Exercises

# Questions

- What are the three colligative properties that involve phase changes?
- Which colligative property does not involve a phase change? Give an example of its importance.
- If 45.0 g of C
_{6}H_{6}and 60.0 g of C_{6}H_{5}CH_{3}are mixed together, what is the mole fraction of each component? - If 125 g of N
_{2}are mixed with 175 g of O_{2}, what is the mole fraction of each component? - If 36.5 g of NaCl are mixed with 63.5 g of H
_{2}O, what is the mole fraction of each component? - An alloy of stainless steel is prepared from 75.4 g of Fe, 12.6 g of Cr, and 10.8 g of C. What is the mole fraction of each component?
- A solution is made by mixing 12.0 g of C
_{10}H_{8}in 45.0 g of C_{6}H_{6}. If the vapour pressure of pure C_{6}H_{6}is 76.5 torr at a particular temperature, what is the vapour pressure of the solution at the same temperature? - A solution is made by mixing 43.9 g of C
_{6}H_{12}C_{6}in 100.0 g of H_{2}O. If the vapour pressure of pure water is 26.5 torr at a particular temperature, what is the vapour pressure of the solution at the same temperature? - At 300°C, the vapour pressure of Hg is 32.97 torr. If 0.775 g of Au were dissolved into 3.77 g of Hg, what would be the vapour pressure of the solution?
- At 300°C, the vapour pressure of Hg is 32.97 torr. What mass of Au would have to be dissolved in 5.00 g of Hg to lower its vapour pressure to 25.00 torr?
- If 25.0 g of C
_{6}H_{12}O_{6}are dissolved in 100.0 g of H_{2}O, what is the boiling point of this solution? - If 123 g of C
_{10}H_{16}O are dissolved in 355 g of C_{6}H_{6}, what is the boiling point of this solution? - If 1 mol of solid CBr
_{4}is mixed with 2 mol of CCl_{4}, what is the boiling point of this solution? - A solution of C
_{2}H_{2}O_{4}in CH_{3}COOH has a boiling point of 123.40°C. What is the molality of the solution? - If 123 g of C
_{10}H_{16}O are dissolved in 355 g of C_{6}H_{6}, what is the freezing point of this solution? - If 25.0 g of C
_{6}H_{12}O_{6}are dissolved in 100.0 g of H_{2}O, what is the freezing point of this solution? - C
_{8}H_{17}OH is a nonvolatile solid that dissolves in C_{6}H_{12}. If 7.22 g of C_{8}H_{17}OH is dissolved in 45.3 g of C_{6}H_{12}, what is the freezing point of this solution? - A solution of C
_{2}H_{2}O_{4}in CH_{3}COOH has a freezing point of 10.00°C. What is the molality of the solution? - If 25.0 g of C
_{6}H_{12}O_{6}are dissolved in H_{2}O to make 0.100 L of solution, what is the osmotic pressure of this solution at 25°C? - If 2.33 g of C
_{27}H_{46}O are dissolved in liquid CS_{2}to make 50.00 mL of solution, what is the osmotic pressure of this solution at 298 K? - At 298 K, what concentration of solution is needed to have an osmotic pressure of 1.00 atm?
- The osmotic pressure of blood is about 7.65 atm at 37°C. What is the approximate concentration of dissolved solutes in blood? (There are many different solutes in blood, so the answer is indeed an approximation.)

# Answers

- boiling point elevation, freezing point depression, vapour pressure depression

- mole fraction C
_{6}H_{6}: 0.469; mole fraction C_{6}H_{5}CH_{3}: 0.531

- mole fraction NaCl: 0.157; mole fraction H
_{2}O: 0.843

- 65.8 torr

- 27.26 torr

- 100.71°C

- 92.9°C

- −5.65°C

- −18.3°C

- 33.9 atm

- 0.0409 M

### Media Attributions

- “Salt, road, and cover” © 2007 by Phil Romans is licensed under a CC BY-NC-ND (Attribution-NonCommercial-NoDerivs) license